Jamison, Cheryl Alters.
Summary: Presents the essentials of outdoor cookery, introducing more than eight hundred recipes, an array of appetizers, main courses, side dishes, drinks, and desserts, and practical advice on equipment and utensils, menu planning, and entertaining.
Format: text
Publisher / Publication Date: Morrow 2006
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5784 JAMNajafi, Cheryl.
Summary: Shares ideas for first-time home entertainers, outlining ten fully photographed party plans for such events as birthdays and baby showers while offering suggestions for food and drink preparations, decorating, and having fun while hosting.
Format: text
Publisher / Publication Date: St. Martin's Press 2012
Copies Available at Fife Lake
1 available in Adult, Call number: 793.2 NAJchat loading...